Everything-But-The-Kitchen-Sink Salad

As summer approaches, I tend to crave quick, light, and healthy dinners. I can’t say I’m overly organized when it comes to meal planning each week, so this salad is a creation that constantly changes. I bought fruits and vegetables without having any specific meals in mind, but wanted to create something full of flavor. So a little of this, a little of that, some of the quinoa I found in my kitchen, olive oil, and ground black pepper.

Post a Comment

Your email is never published nor shared. Required fields are marked *


Time limit is exhausted. Please reload the CAPTCHA.